Private Wine & Dine Tour

Enjoy an unforgettable day with us on the ultimate Winelands experience. Our unique and up-market tour combines fine wines and world class cuisine with the breathtaking scenery of Stellenbosch & Franschhoek. Taste wine at top South African wine estates, or at not so well-known hidden gems that produce outstanding quality. Choose one of the award-winning restaurants* in the Winelands for dinner before being driven back to Cape Town.


A first tasting takes place at Simonsig wine estate, producers of the first MCC (Champagne-style wine) in South Africa. The impressive Kanonkop wine estate with its famous Pintoage is our second stop. We also visit the stunning Stark-Conde estate, and Grande Provence in Franschhoek (alternative options include Rust en Vrede, Tokara, Thelema and Delaire Graff wine estates). If you prefer to visit different wine estates, we will of course incorporate your wine preferences.


We have lunch at one of the beatifully located vineyard restaurants in the Stellenbosch/Franschhoek Winelands. Lunch is at own expense.

Dinner at a restaurant of your choice in Franschhoek or Stellenbosch*

Enjoy a scrumptious three course dinner at one of the highly rated restaurants in Franschhoek or Stellenbosch*. Time permitting we can have sundowners at a wine estates (at own expense).

wine barrels
Wine barrels at La Motte

Price includes:

  • tastings at 4-5 wine estates
  • pick-up and drop-off at your hotel in central Cape Town, Sea Point and Camps Bay (please check with us if your hotel is en-route).

Price excludes:

  • lunch
  • dinner in Franschhoek or Stellenbosch*
  • alcohol, beverages and gratuity.

Please note that we reserve the right to change wine estates and restaurants on this tour.

Customers' requests for specific vineyards and restaurants will be taken into account.

Departure time: 11h15

Drop off time: around 22h00

Please note that this tour is between 10 and 12 hours long.


2 People

ZAR 5495

any additional person

ZAR 995 per person

*Should you opt for a fine dining restaurant with a set menu of more than 5 courses (i.e. La Petite Colombe or Rust en Vrede), we will charge an additional once-off fee of ZAR400 per tour due to the extended length of the dinner and later return to Cape Town.

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Minimum of 2 participants are needed in order for the tour to be run.